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Discover the Flavors of Chile: Empanada-Making Workshop with Catalina Valdivia Alvarez! 🥟🍷What’s Included:
✅ Step-by-step guidance to create authentic Chilean empanadas from scratch.
✅ Insights into the cultural traditions and stories behind these iconic Chilean dishes.
✅ A wonderful dining experience paired with Chilean wine to enhance the flavors.
✅ Learn to make two traditional fillings: savory Pino and delicious Napolitano.
Details:
In this workshop, Catalina Valdivia Alvarez will guide you every step of the way as you:
☑️ Prepare the Napolitano filling with mozzarella, ham, tomatoes, and seasonings.
☑️ Make the dough from scratch, rolling and shaping it into discs.
☑️ Assemble and fill the empanadas with Pino (pre-made) or Napolitano filling.
☑️ Bake the empanadas to golden perfection.
☑️ Enjoy your freshly baked empanadas with a glass (or more!) of Chilean wine while sharing stories and conversation.
Catalina will work alongside you, ensuring you have fun and learn the authentic techniques for creating these beloved Chilean treats.
- Duration: 3 hours of fun, food, and learning.
- What’s Included: All ingredients, Chilean wine, and a feast featuring two types of empanadas.
- Led by: Catalina Valdivia Alvarez, sharing her passion and authentic knowledge of Chilean cuisine.
Why Join Us?
Perfect for food lovers, cooking enthusiasts, or anyone looking for a unique experience, this workshop blends delicious food, rich traditions, and hands-on fun in an intimate setting.
📍 Location: A cozy studio in the heart of Krakow, with a stunning view of Wawel Castle. Address: Mala 1, Krakow.
💳 Price: 200 PLN per person.
Secure Your Spot Now!
Spaces are limited to keep the experience personal and engaging, so don’t miss out!
👉 To sign up, contact @hamur_workshops on Instagram or reach out to me (Azar Aliyev) directly.
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Event Venue & Nearby Stays
Mała 1, 31-103 Kraków, Poland, ulica Mała 1, 31-103 Kraków, Polska,Kraków, Poland, Krakow
