About this Event
A taste of the evening
- Insight session with Robertson Cooper
- New research reveal – findings from 70,000 employees
- The role of food in wellbeing – behavioural & performance insights
- Live tasting experience from BM’s Atelier Wellness team
- Connect with workplace leaders across Greater Manchester & the North West
About this event:
How food can drive performance and wellbeing
Great workplace cultures don’t happen by chance. Food is one of the most powerful ways to boost energy, build connection and shape a working day people want to be part of.
Eat Well. Work Well. brings together workplace and wellbeing leaders for an evening of fresh ideas, conversation and food designed with purpose.
Co-hosted by BM Caterers and Robertson Cooper, creators of the Great Day at Work™ model, this session blends evidence, live tasting and practical examples to show how food can drive performance, engagement and return-to-office energy.
Walk away with:
- Practical ideas to improve wellbeing without big budgets
- Strategies to support return-to-office momentum
- Insights from new workplace wellbeing research
- Tools to build team energy, trust and engagement
- A fresh perspective on the role of food as a cultural tool
Who should attend?
This experience is designed for senior leaders shaping the future of work, including:
- Heads of Workplace / Real Estate
- HR, People & Culture Leaders
- Facilities & Operations Managers
- Business Leaders focusing on engagement and wellbeing
🎟 Save your place
Spaces are limited to ensure a high-quality experience. Registration closes once capacity is reached.
🔒 Privacy notice
By registering, you consent to BM contacting you regarding this event and related insights. Your data will be handled securely and not shared with third parties. You may unsubscribe at any time.
Event Venue & Nearby Stays
Freshfields, 4 Stanley Street, Salford, United Kingdom
USD 0.00








