About this Event
Celebrate Easter Sunday with a bountiful brunch at Lady Madison, the signature restaurant at Le Méridien Washington D.C. – The Madison. Treat yourself to a delightful selection of brunch favorites, including a custom omelet & waffle station, a carving station featuring honey-glazed spiral ham, oven-roasted strip loin, and roasted Chilean sea bass, along with a chilled seafood display. Satisfy your sweet tooth with Easter cookies, pies, and mini French pastries, and enjoy a refreshing glass of Champagne, Bloody Mary, or Mimosa as part of the experience.
This event is first-come, first-served, so arrive early to secure your spot!
Menu:
Customized Omelet & Waffle Station
- Assorted toppings and fillings
Assorted Breakfast Tarts
- Black Truffle & Roasted Tomato
Carving Station
- Honey Glazed Spiral Ham
- Oven Roasted Strip Loin
- Roasted Chilean Sea Bass with Tomato & Onion Vinaigrette
- Sweet Potato Mash with Marshmallows
- Marinated Baby Fall Vegetables
- Carver Rolls, Herbed Mayonnaise, Whole Grain Mustard & Sage Gravy
Buffet Selections
- Hot Cross Buns & Assorted Breakfast Pastries
- Assorted Cubed Fruit & Berries
- Chilled Seafood Display
Classic Brunch Favorites
- Scrambled Eggs
- Maple Bacon
- Sausage
- Apple Crepe with Berry Compote
- Pee Wee Fingerling Potatoes
- Cumin-Scented Basmati Rice
Desserts
- Easter Cookies
- Pies
- Mini French Pastries
Beverage
- Inclusive Glass of Champagne, Bloody Mary, or Mimosa
$70 per person+++
Event Venue & Nearby Stays
Lady Madison Restaurant, 1155 15th Street Northwest, Washington, United States
