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Booking is required and members of the public are welcome to join us for this wonderful Easter Sunday celebration.Easter Sunday Specials
Starters
Onion-Artichoke Flatbread (2) (V) 85/75
Caramelized onion, cherry tomato & artichokes with
shavings of pecorino, wild rocket & balsamic glaze.
Greek Chickpea Salad (V) 95/85
Chickpeas, red onion, cucumber, celery ribbons, cherry tomato,
Danish feta, lettuce leaves & Greek dressing.
Avocado Cobb Salad (V) 110/100
Mixed lettuce, poached egg, sliced radish, sliced avocado,
cherry tomato, blue cheese, croutons.
Main Course
Creamy Butternut Gnocchi 150 / 140
Butternut Gnocchi, crispy bacon & pecorino cream.
Catch of the Day 270/250
Pan fried line fish, oven roasted baby potato,
char grilled leeks, lemon butter.
Maple-Glazed Pork Belly 185/165
Glazed Pork Belly, braised red cabbage,
pumpkin fritters & apple puree.
Quiche of the Day (V)125/110
Roast vegetable Quiche with basil pesto, Side Salad.
Dessert
Baked Oreo Cheesecake 75/65
Fresh strawberry & edible flower.
Tiramisu 70/62
Layered lady finger biscuits soaked in espresso
coffee with mascarpone cream cheese.
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Event Venue & Nearby Stays
Duncan Rd, 8001 Cape Town, South Africa, Cape Town, South Africa
