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Hop on over to Cape May Winery for Easter Brunch on Sunday, April 20th from 11am–2pm!We’re serving up a festive twist on our classic tapas menu—just order at the counter and fill your table with brunch bites, springtime sips and good vibes.
What’s on the drink menu? Think mimosas, mocktails, sangria and of course, your favorite glasses and bottles of Cape May wine.
Bringing the whole crew? Parties of 7 or more, please give us a ring to reserve your spot: (609) 884-1169.
It’s going to be egg-cellent—see you there!
Easter Brunch Menu
Mimosas & Sangria
Avocado toast- smashed avocado, berries, blistered tomatoes, poached egg, multi grain toast $16
Crab cake benny- crab cakes with poached eggs topped with lobster hollandaise sauce and hackleback caviar $19
Brioche French toast- berries, candied walnuts, maple syrup, vanilla whipped cream $15
Spanish skillet- chorizo, black beans, pickled red onion, melted Monterey jack cheese, avocado, egg, salsa roja served with crispy flour tortillas $16
Shrimp Revuelto- soft scrambled eggs with sautéed shrimp, mushrooms, scallions served with truffle toast $18
Salmon toast- house cured salmon, dill crème fraiche, pickled red onion, crispy capers, cucumber served on a multi grain toast $18
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Event Venue & Nearby Stays
711 Townbank Rd, Cape May, NJ, United States, New Jersey 08204
Concerts, fests, parties, meetups - all the happenings, one place.