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Series of 9 hands-on sessions in which the students are taught a wide range of dishes involving cooking and baking. All recipes are providedAbout this Event
NOTE: PAYMENT IS FOR ALL 9 CLASSES. Just click on the first date to secure your place in class for the entire season. Series of 9 hands-on sessions in which the students are taught a wide range of dishes involving cooking and baking. All recipes are provided. Safe knife handling, kitchen hygiene and nutrition are woven into the sessions. The goal is to build confidence in the kitchen, and instill a passion for good home-made food. Ages 10-12. $585 for the season.
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Event Venue & Nearby Stays
Duck Soup, 365 Boston Post Road, Sudbury, United States
Tickets
USD 585.00