About this Event
Dry January Zero-Proof Wine Dinner
Date: January 30th, 2025
Time: 5:00 PM - 9:30 PM
Location: Quattro Restaurant
Embrace the spirit of Dry January with our unique Zero-Proof Wine Dinner, designed for those who want to enjoy the festive flavors of the season without the alcohol. This special event features a curated menu paired with expertly crafted non-alcoholic wines from the renowned French Bloom winery. It's the perfect way to indulge in a mindful dining experience that celebrates health, flavor, and creativity, all while staying true to the Dry January commitment.
Event Details:
- Welcome Drink: Non-alcoholic Spritz
- Welcome Bite: Edamame with sea salt and garlic flakes
First Course:
- Wine Pairing: Extra Brut
- Dish: Kataifi-baked ricotta cheese, endive, blood orange, kale emulsion, and honey-toasted almonds (vegetarian)
Second Course:
- Wine Pairing: Le Rosé
- Dish: Parsnip soup with crispy savoy cabbage and molasses-candied pistachios
Main Course:
- Wine Pairing: La Cuvee
- Dish: Grilled halibut with tomato dust, slow-cooked garlic potato crème, mushroom-cured yolk, and sweet onion sauce, served with mushroom dashi on the side (vegetarian option available)
Optional Addition:
- Flame-grilled Maitake mushroom (vegetarian)
Dessert:
- Wine Pairing: Blanc de Blanc
- Dish: Roasted Concord grapes with zero-proof wine reduction, walnuts, and a skimmed yogurt parfait
Reserve your spot today and join us for an unforgettable evening that lets you enjoy all the flavors of the season—without the alcohol.
Event Venue & Nearby Stays
Quattro Restaurant, 2050 University Ave, East Palo Alto, United States
USD 174.70