Advertisement
Monday June 3 sees quality produce and lovely people come together at Le Vivant for what is the WA Day public holiday.The dining room will be available from midday for regular bookings with a limited bites menu available AND Jerry Fraser will be in the house shucking for those who know what's good in oyster land AS WILL Amber Hansen from House Of Fine Wine be on hand with a bubbles and Riesling tasting bar.
In the courtyard with big thanks to Princi The Butcher and The Smokey Steed local BBQ designers, Lee McDonald who began the Smoky Steed BBQ brand will be cooking up a colossal number of premium rib eye steaks from 1PM as yes - you can buy your limited tickets now to the event that only happens at Le Vivant, all you can eat rib eyes. The rib eye tickets include a stacked salad & vegetable bar.
These events always book out and have quickly become the stuff(ed) of legend.
Kick off your public holiday with the open smiley crew and patrons at Le Vivant with very special courtyard and dining room VIP hosts.
Bookings for oysters and bites in the dining room AND tickets for the rib eye component of this gathering are BOTH available now via www.levivanthighgate.com
Advertisement
Event Venue & Nearby Stays
489 Beaufort Street, 6003, 489 Beaufort St, Highgate WA 6003, Australia,Perth, Western Australia
Tickets