Advertisement
This is a non-profit event! Shared equally: 10€ includes cooking class, dinner menu and everything in between. You are welcome to bring your own drinks to share.Please read through before clicking "Going"
Get to know how to cook Dominican selected cuisines from the Caribbean local chefs: Ferni & Licelot.
Here is the Menu (it may slightly change depending on the budget):
Starter
• Cassava Arepita
• Cold Spiral Pasta Salad
Main Course
• Dominican Flag: Rice, beans, chicken, green salad, and fried plantains (tostones)
Dessert
• Peanut Sweet 🥜
Due to the limited number of places, only those who click “GOING" will be nominated, “INTERESTED” will not be counted. Please accept the final decision is up to the hosts & organisers.
You’re more than welcome to take leftovers, provided that you bring take away boxes with you.
Location: Stuttgart South, near Östereichischer Platz - exact location to be updated later.
Price: 10 Euros/person (Shared equally).
Before 15th March 2025, selected 16 members will be taken to our FB group messenger and to be organised further.
Since this event is organised in a private place with limited numbers, trust is highly important. So we welcome people with an open FB profile, known in person before, or with reference or you could always introduce yourself through a nice message @vonopa.
However 50% seats are reserved for new members.
Note: Adding and inviting friends to Von OPA social media community regularly, promoting events, hosting events, and following the VonOPA rules will automatically put you at the top of the priority guest list.
By entering VonOPA events, you agree to being filmed or photographed which may be used for marketing or promotional purposes.
For more info, search:
VonOPA 2024 #rules
Join us @
Instagram: von.opa
Telegramchannel 🚀 : https://t.me/vonopachat
No money? No problem. Just message us the reason & you are in!
Advertisement
Event Venue & Nearby Stays
Heusteigviertel, Immenhofer Straße 7B, 70180 Stuttgart, Deutschland,Stuttgart, Germany
