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Sorrento and the coast of Amalfi, located in south-west Italy are a popular tourist destination.This class will spare you the long trip and take you on a culinary journey through the region. Fresh tomatoes and herbs, paired with fresh seafood and lemons.
We will make:
First course-Parmigiana di Melanzane
Pasta alla vongole (clam spaghetti)
Stuffed calamari over marinara
Caprese salad
Garlic bread and Limoncello sorbet
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Event Venue & Nearby Stays
332 E SONDLEY DR, undefined, Asheville, NC, United States, North Carolina 28805
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