About this Event
Diabetes Cook Along Series - presented by Utah State University Extension and the Southwest Utah Public Health Department
What: 5-class series on Tuesday evenings
When: October 28, November 4, 18, 25, December 2
Where: Southwest Utah Public Health Department (620 South 400 East, St George)
Time: 6:00 p.m. - 7:45 p.m.
Why join?
- Learn how to cook healthy, tasty meals to help manage Type 2 diabetes.
- Gain confidence in using the Diabetes Plate Method to guide food choices.
- Receive tips and tricks from knowledgeable instructors.
- Enjoy hands-on cooking with others.
- Free food, prizes and fun!
- No experience necessary.
Each class will discuss a different aspect of healthy, diabetes-friendly eating as we learn to cook a diabetes-appropriate meal. Participants will help cook a meal during class, receive a diabetes cookbook, and be eligible to win fabulous prizes.
If you have questions about the Diabetes Cook Along, please contact Andrea at [email protected] or call 435-301-7740.
Event Venue & Nearby Stays
Southwest Utah Public Health Department, 620 South 400 East, St. George, United States
USD 17.85
