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Participants will learn how to create a variety of delicious and healthy bubbling drinks, water kefir, and lacto-fermented sodas. Learn the basic principles of fermentation, necessary equipment, and tips for flavoring and troubleshooting. This hands-on class will empower attendees to make their own fermented beverages confidently at home. Instructor: Linda Conroy of Moonwise Herbs
Details: 1-4pm Saturday Dec 13 in PHS Room C105
Fee: $58 through Dec 1, then $68, which includes samples, recipes, and beverages to take home
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Event Venue & Nearby Stays
125 Highland Avenue, Plymouth, WI, United States, Wisconsin 53073
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