Advertisement
Gather round a warm fire this winter to learn the most ancient skill there is: how to prepare an animal for the table. Guided by Craig Brooks, author of Eat Like a Viking! you’ll learn to skin and butcher a deer, and use authentic recipes, tools, and techniques to cook a Saxon feast fit for kings! This workshop is suitable for ages 18+.🌿 Learn to skin and butcher a deer using traditional techniques
🔥 Learn to cook a variety of Saxon foods, and enjoy your meal in a Saxon hall
☀️ Set in the unique surroundings of Butser Ancient Farm’s historic buildings
📅 One-day workshop, 10am - 4pm with a break for lunch
🎟️ Tickets £100
Advertisement
Event Venue & Nearby Stays
Butser Ancient Farm, Waterlooville, United Kingdom
Tickets
