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🥩✨ Beef Wellington Mastery with Chef John! ✨👨🍳Pack your bags (well… just your appetite 😅) and get ready for a flavor-packed journey straight to England—without ever leaving Knoxville! In this lively, demonstration class, you’ll discover the secrets to creating one of the world’s most iconic dishes: the legendary Beef Wellington.
Under the expert guidance of Chef John Alunni, you’ll learn step-by-step how to craft this show-stopping centerpiece—perfectly tender beef wrapped in a golden, flaky puff pastry, layered with rich mushroom duxelles and savory prosciutto. (Julia Child would totally approve!) Along the way, you’ll also dive into everything from choosing the right cut of beef to steak butchery, doneness temps, and pro chef tips that will have you cooking like royalty. 👑 Relax, sip some wine or a cocktail, and enjoy a relaxed demonstration class that will surely be an amazing culinary experience.
🍴 The Royal Menu:
Classic Beef Wellington – Juicy tenderloin wrapped in a crispy crust with savory duxelles & prosciutto.
Au Poivre Sauce – Silky green peppercorn sauce with a touch of tangy indulgence.
Truffle & EVOO Potatoes – Golden, crispy, and beautifully aromatic.
Balsamic-Glazed Roasted Carrots – Sweet, caramelized, and full of flavor.
Pumpkin Bundt Cake with Warm Vanilla Glaze – A cozy, decadent finale! 🎃✨
🍹 Drink Special:
Smoked Old Fashioned Cocktail ($12) – bold, smoky, and the perfect pairing 🔥🥃
By the end of this delicious evening, you’ll have the confidence (and the appetite!) to recreate a 5-star restaurant-worthy Beef Wellington at home. Plus, you’ll enjoy a night filled with food, fun, and laughter along the way.
👉 Seats are limited—reserve your spot today and get ready for an unforgettable culinary adventure!
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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