About this Event
Class Experience
Elevate your culinary skills in this hands-on cooking class, where you'll create an elegant and indulgent meal. Begin by crafting perfectly seared Pepper Crusted Beef Filets, topped with decadent Gorgonzola Butter. Pair them with savory sautéed mushrooms and creamy mashed potatoes for a truly comforting dish. Finally, master the art of making Mini Crème Brûlées, a classic dessert with a rich custard base and crisp caramelized top. Perfect for those who love gourmet dining at home!
A ges 18+
Menu:
- Mixology- Blueberry Lemon Drop Martini
- Pepper Crusted Beef Filets with Gorgonzola Butter
- Sauteed Mushrooms and Mashed Potatoes
- Mini Creme Brulee
Cocktails, beer and wine are available for purchase at the bar.
*Price is per couple*
Your purchase includes:
- Two seats in the class
- Recipes, which will be emailed at the end of class
- Live step-by-step cooking instruction
Classes are approximately 90 minutes – 2 hours
This class is hands-on and may run over/under schedule.
Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.
Must be 21+ to drink alcohol.
ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.
Please make us aware of any accommodations we need to make on your behalf at registration check-out.
Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.
https://cookologyonline.com/terms-conditions/
Event Venue & Nearby Stays
Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States
USD 279.28
