Date Night New Years Eve Bourbon Steakhouse Classics

Tue Dec 31 2024 at 06:00 pm to 09:00 pm UTC-05:00

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923 | Knoxville

The Cutting Edge Classroom
Publisher/HostThe Cutting Edge Classroom
Date Night New Years Eve Bourbon Steakhouse Classics
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Ring in the New Year with a Sizzle: A Steak & Bourbon New Year’s Eve Celebration! 🥂🔥
Get ready to light up the night in this ultimate New Year’s Eve culinary bash that’s as epic as the countdown to midnight! If you’re a fan of juicy steaks, smooth bourbon, and handcrafted sides, this fun, hands-on, and interactive class is your ticket to a delicious start to the new year. We’ll kick things off by diving into the world of premium beef cuts, learning how to trim, season, and cook steaks like a pro. From sous vide to cast iron searing, you’ll discover the secrets to achieving the perfect doneness every time. And what’s a great steak without the perfect sides? Chef John will guide you through preparing mouthwatering accompaniments, freshly baked bread, and a decadent dessert that’ll have you saying, “Cheers to more, please!” To top it all off, we’ll enjoy an incredible meal together, complete with two bourbon tastings and complimentary champagne to toast the new year. It’s the ultimate celebration of great food, great drinks, and great company! 🎉🥳
The Menu:
Sous Vide Cast Iron Seared Tenderloin Filet with Roast Garlic, Herb, & Blue Cheese Compound Butter – A steak so tender, it practically melts in your mouth!
Cajun Shrimp – A lightly spicy seafood delight.
Chef John’s Creamy Boursin Polenta – Creamy, cheesy, and the perfect comfort side.
Pan-Seared Asparagus with Lemon, Garlic, & Parmesan Cheese – Fresh, vibrant, and irresistibly garlicky.
Bourbon Glazed Bread Pudding & Vanilla Bean Ice Cream With Whip Topping – A sweet, boozy dessert that’ll make your taste buds dance!
Bourbon Tasting: (2 Premium Selections Included In The Class)
Beer, Wine & Hard Ciders Will Be Available
Drink Specials:
Smoked Manhattan – A classic with a smoky twist.
Bourbon Sidecar – A citrusy, bourbon-forward delight.
Instructor: Chef John Alunni
Instruction Format: Demonstration & Hands-On
Grab a friend, bring your appetite, and let’s make this New Year’s Eve the most delicious one yet! 🥩🥃🎇
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Event Venue & Nearby Stays

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923

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