About this Event
Date Night in Tuscany
Join us for an unforgettable evening where you will learn to prepare a gourmet meal starting with a spectacular appetizer of Herbed Whipped Goat Cheese Crostini with Roasted Grapes, a main dish featuring Risotto and Greens topped with Grilled Garlic Shrimp or Portbello Mushroom "Steak" with a Balsamic Reduction and Gremolata, and a delightful mocktail to add a delicious splash to the occasion. This hands-on experience is perfect for anyone looking to create lasting memories while enjoying delicious food. Reserve your spot now and make this Valentine’s Day truly special!
ABOUT THE INSTRUCTOR: Glenn Lozuke is the Executive Chef at Weaver Street Market Co-op in Hillsborough, NC, where he recently celebrated his eleventh anniversary. With over 35 years of experience in fine dining, including at the James Beard Award-winning Magnolia Grill, as well as in catering, hotels, and country clubs, Glenn brings a wealth of expertise to his role. He leads kitchen-prepared foods product development in the co-op’s Food House commissary kitchen, assists in kitchen operations and quality control, and has spearheaded multiple prep foods projects. Additionally, Glenn collaborates with the co-op’s bread and pastry departments to develop new products. He resides in Durham, NC, with his beautiful wife Virginia, their amazing children Ava and Ethan, and their adorable calico cat, Snickers.
Event Venue & Nearby Stays
Weaver Street Market, 404 West Hargett Street, Raleigh, United States
USD 50.00
