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Get ready for an unforgettable culinary adventure right in the heart of Knoxville! Join us for a vibrant and interactive class that brings the spirit of New Orleans to you. Experience the flavors and fun of the Big Easy as our talented Chef John Alunni guides you through preparing some of New Orleans’ most beloved dishes. In this hands-on experience, you’ll dive into a delicious menu that celebrates the rich culinary heritage of Louisiana, all while having a blast with fellow food enthusiasts. Sip on a refreshing Mint Julep as you learn the secrets behind these authentic recipes, crafted with the freshest ingredients and time-honored techniques.Exciting Menu Highlights:
Chef’s Seafood Gumbo & Jasmine Rice: Dive into this rich and flavorful dish, bursting with seafood and spices, and perfectly paired with fluffy jasmine rice.
BBQ Shrimp And Grits: Indulge in succulent shrimp smothered in a spicy, savory BBQ sauce, served atop creamy, dreamy grits.
Hand Made Baguettes: Embrace the art of bread making as you create crispy, golden baguettes to complement your meal.
Hand Made Beignets: Sweeten your experience with these fluffy, powdered sugar-dusted treats that are a true New Orleans classic.
Drink Special:
Mint Julep: Cool down with this refreshing Southern classic that enhances the festive atmosphere as you cook and mingle.
Chef John Alunni is not just an instructor; he’s your culinary guide on this flavorful journey. Get ready to roll up your sleeves, make new friends, and share a meal you helped create. This is more than just a class—it’s a celebration of food, culture, and community. Book your spot now and prepare for a delicious night filled with laughter, learning, and, of course, fantastic food!
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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