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Bake along with Flour Pot pastry chefs Gina Guth and Jill Kocian. This class features a technique for making layers of pastry dough that is then filled with a variety of fruit, nut and/or candy flavors.Class participants make and take home their own rectangular 10" Kringle. Individual baking stations will be all set up for you so that all you need do is show up and have fun!
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Event Venue & Nearby Stays
The Flour Pot - LLC, 307 Reid St,De Pere, Wisconsin, United States
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