Advertisement
📍 Incognito Kitchen, Mukwonago🗓 Saturday, April 19, 2025
⏰ 3:00 – 4:30 PM
👨👩👧👦 All ages welcome!
Join us for a hands-on baking experience where you'll learn to make perfectly tender, dairy-free scones—both sweet and savory! Whether you're dairy-free by choice or necessity, this class will teach you essential techniques to achieve rich flavor and flaky texture without traditional dairy ingredients. No prior baking experience is needed, and all supplies are provided.
✨ What We’ll Cover:
✔️ The best dairy-free butter and milk substitutes for baking
✔️ Mixing, shaping, and baking techniques for tender scones
✔️ How to create a sweet scone (think maple pecan!)
✔️ How to craft a savory scone (like herbed cheddar!)
🎁 What’s Included:
✅ All baking ingredients and tools provided
✅ Hands-on guidance from an experienced pastry instructor
✅ Printed recipes to take home
✅ A batch of freshly baked scones to enjoy or share!
💡 Bring home 1/2 dozen scones to enjoy at your leisure with family and friends!
🔹 All sales are final, but you may transfer your ticket to a friend if you’re unable to attend.
Space is limited—reserve your spot today and get ready to bake! 🥄💛
Advertisement
Event Venue & Nearby Stays
225 bayview rd mukwonago, 225 Bay View Rd, Mukwonago, WI 53149-1760, United States,Mukwonago, Wisconsin
Tickets
