Cypress Point Oyster Pop Up at The Son of a Butcher

Sat May 04 2024 at 10:00 am to 02:00 pm

2810 3rd Avenue South,#100,Birmingham,35233,US | Birmingham

The Son of a Butcher
Publisher/HostThe Son of a Butcher
Cypress Point Oyster Pop Up at The Son of a Butcher
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Come meet the farmers of Cypress Point Oyster Co. and sample a variety of their oysters, styles, and toppings at the butcher shop!
Cypress Point Oyster Co. is one of the many oyster farms we work with and supply at The Son of a Butcher. Harvested on the forgotten coast in Apalachee Bay, Florida, Cypress Point produces some of your favorite oysters including Little Honey's and Otter’s Choice. This family-owned and operated farm has more than six acres of prime bay waters, state-of-the-art technology, and some of the finest oyster farming practices in the business.
Owners Jody and Dewey Houck will be at the shop on Saturday, May 4th to sample a variety of their oysters and answer any questions you may have. We'll have a raw bar inside the shop, roasted oysters outside on the green egg, house-made toppings available, and plenty of unshucked oysters for purchase. This free event is limited to two samples per person, first come-first served until we run out.
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2810 3rd Avenue South,#100,Birmingham,35233,US, United States

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