About this Event
Curio Wine School: Sweet & Luscious Dessert Wines from Around the World
Discover the world of naturally sweet wines in this brand-new Curio Wine School class focused entirely on non-fortified dessert wines. From botrytised classics to dried-grape traditions to true ice wine, this class explores how different regions achieve sweetness, balance, and complexity—without the use of fortification.
We’ll taste six dessert wines from iconic regions; and you’ll learn how these wines are made, what makes each style unique, and how to evaluate sweetness, acidity, and texture like a pro.
To round out the experience, each guest will enjoy a curated three-cheese pairing plate selected to highlight the range of dessert wine styles in the lineup.
Included with your ticket:
- Seated wine class in the cool Curio Wine Cellar with Johnny Puckett, Curio & Rogers Ford Farm Winery owner and winemaker (WSET 3).
- Guided tasting of six unique dessert wines.
- Small plate of artisanal cheese and crackers to accompany your tasting
- Discounts on bottle purchases of all wines tasted
Curio wines classes are designed for everyone, whether you are new to the world of wine or a wine expert. We will explore and discover new aspects of wine together. Classes are held in the Curio Wine Bar’s Wine Cellar, which is accessed down a flight of stairs. Everyone attending need to be 21 and over (this also pertains to infants and children). Wine club members save 15% - email us at [email protected] for the promo code or check out the member Facebook page.
Event Venue & Nearby Stays
Curio Wine Bar & Tasting Room, 209 William Street, Fredericksburg, United States
USD 52.51
