
About this Event
Join Eve and Michael from Argyll Coffee Roasters around the cupping table as they present some of their latest coffee drops from East Africa. Find out more about the origins, processing and roasting, and then taste the coffees and see what you think. If you’re new to cupping, they’ll talk you through the process and show you how to slurp like a pro!
There will be coffee from Kenya, Rwanda and Ethiopia on the cupping table, including washed, natural and anaerobic fermentation.
Event Venue & Nearby Stays
476 Dumbarton Rd, 476 Dumbarton Road, Glasgow, United Kingdom