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Join us as we welcome a dynamic culinary duo to our Celebrating the Seasons Dinner Series! Chef Daniel De Jesus and Chef Keyarna Fredrick will be coming together to present Cultura & Comfort: A Puerto Rican-Afro Fusion!✨The Menu ✨
1st Course
Octopus Avocado Salad
2nd Course
Chicken Sancocho Soup
3rd Course
Mofongo with Churrasco and Chimichurri
4th Course
Red Snapper Filet, Creole Sauce and Creamy Polenta
5th Course
Arroz con Gandules, Pernil Sweet Plantains
6th course
Flan de Vainilla with Coquito Drink
✨The Details✨
Where:
J.Q. Dickinson Salt-Works
4797 Midland Drive, Charleston WV
(just 10 minutes from the Capitol Building, and right beside Carver Career Center.)
When: Saturday, August 23rd
Doors @ 5:30 PM, Dinner @ 6:30 PM
Cash bar with spirits, wine, and beer.
Tickets here: https://jqdappalachianmercantile.com/collections/events-and-tickets/products/cultura-comfort-farm-to-table-dinner
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Event Venue & Nearby Stays
4797 Midland Dr., Charleston, WV, United States, West Virginia 25306
Tickets
