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On the Louisiana bayou, people mark the seasons of the Cajun calendar with traditions and gatherings around the table. Join James Beard Award winning Chef Melissa Martin as she tells stories and shares tastes from her new book Bayou: Feasting Through the Seasons of a Cajun Life.
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Event Venue & Nearby Stays
108 Avenue of the Pines, Saratoga Springs, NY 12866, Saratoga Springs, NY, United States, New York 12866
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