Name: Culinary Skill Development Training (Schools) | June 4-5 | Lawton
Start: 2025-06-04T09:00:00-05:00
End: 2025-06-05T15:00:00-05:00
Location: Great Plains Technology Center, Business Development Center

Culinary Skill Development Training (Schools) | June 4-5 | Lawton

A 2-day training for school nutrition professionals, held from 9:00 AM to 3:00 PM each day. Learn skills, best practices & more!
About this Event

Join Us for Culinary Skill Development Training! Enhance your culinary expertise in this comprehensive two-day training designed for school nutrition professionals. Ideal for kitchen managers and head cooks, each school district may enroll up to four representatives.

What You'll Learn:

✔ Explore new, kid-friendly recipes
✔ Strengthen essential skills – food safety, knife techniques, and time management
✔ Enhance flavors using herbs and seasonings
✔ Improve meal quality with whole grains and fresh vegetables
✔ Implement national best practices in school nutrition
✔ Create smarter lunchrooms for healthier student choices

📢 Attendance on both days is required to receive a continuing education certificate.

🔗 For more information, visit: cookingforkids.ok.gov
📩 Contact: Cass Ring at or 405-744-2438