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JOIN US TUESDAY, NOVEMBER 12TH @ 6PM AS WE WELCOME ONE OF THE LIVERMORE VALLEYS EXCEPTIONAL WINERIES, CUDA RIDGE WINES FOR AN EXCLUSIVE 5-COURSE WINEMAKER'S DINNER WITH A MENU CREATED BY OUR EXECUTIVE CHEF JESUS MARTINEZ.$110.00 PER PERSON EXCLUSIVE OF 20% AUTO GRATUITY AND SALES TAX.
$22.00 - 20% Auto Gratuity
$11.55 - Sales Tax
$143.55 - GRAND TOTAL
FIRST
Radicchio - Arugula - Frisée Salad
Blood oranges, pistachios, pomegranate seeds, Medjool figs filled with goat cheese, blood orange vinaigrette.
Paired with 2023 Margo Rose
SECOND
Braised Sardinian Style Sausage
Served with Polenta Bianca, olive tapenade, parmesan cheese & a drizzle of herb olive oil.
Paired with 2023 Cabernet Franc
THIRD
Lamb Chops
Crusted with mushrooms & served with sweet onion risotto cakes & balsamic jus.
Paired with 2019 Merlot
FOURTH
Filet Mignon
Lightly smoked & served with a broccoli & Stilton cheese puree, fingerling potatoes & a bordelaise sauce.
Paired with 2018 Cabernet Sauvignon
FIFTH
Chocolate Terrine
Cherries, orange cream, cherry sauce, pistachio praline.
Paired with 2021 Carménère
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Event Venue & Nearby Stays
Zephyr Grill & Bar Brentwood, 617 1st St, Brentwood, CA 94513-1322, United States,Brentwood, California
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