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Back for another round, CSO Social Club x Whisky Galore invites you to another unforgettable evening of music, whisky, and culinary indulgence, with all proceeds going to supporting CSO's core mahi on and off the stage. This year, Vivaldi’s The Four Seasons takes centre stage, performed live by a CSO string quartet.
Each movement will be perfectly paired with an outstanding whisky, hand-selected by whisky-expert Michael Fraser Milne of Whisky Galore. Michael will guide you through each pour, offering a connoisseur’s insight into the world of whisky.
Delight your taste buds with thoughtfully crafted courses designed to complement each season and its corresponding whisky, with treats from our partners Grizzly Baked Goods, Barrys Bay Cheese, Cakes by Anna, and Akaroa Salmon.
Four seasons. Four courses. Four whiskies. One unforgettable evening.
With thanks to Venues Ōtautahi.
Thursday 23 October, 6.30pm to 9.30pm
Ron Ball Studio, Christchurch Town Hall
$250pp + booking fee
Get in touch with [email protected] for group bookings (4+) or if you have any queries.
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Event Venue & Nearby Stays
Christchurch Town Hall, Christchurch, New Zealand
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