CRUSTY ARTISAN BREAD

NEW - JUNE CLASS

CRUSTY ARTISAN BREAD

Suitable for Beginner
Non-SkillsFuture Redeemable
Crusty loaf are the best! Join me in making these crusty loaves that will definitely be a crowd favourite.

Specially brought to you by Instructor Charlynn Gwee

Class Content:
* Introduce key ingredients
* Making of seeded olive & cheese loaf
* Laminating technique for inclusions
* Making of crusty gralic bread
* Making of garlic butter
* Kneading theories
* Shaping techniques
* ⁠Scoring techniques for dough
* Baking of doughs using home oven
* Packing and storing
Details:
Fee: $188 nett per pax including all materials.
Bring Home:
*Recipe
*2 x Seeded Crusty Bread
*4 x Garlic Bread

Instructor: Charlynn Gwee
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.

Event Venue & Nearby Stays

Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore