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Your palate will be delighted when Whitney VinZant presents four distinct wines by VinZant Wines, paired with a four-course tasting menu curated by Chef Katharine Elder, featuring the finest seasonal ingredients by area growers. Registration includes one ticket to the Sept. 20 Foodie Fair ($25 value).Menu:
PASSED
Evie en Rose ‘Life in Pink’
Compressed watermelon with chili, lime and honey
Pork meatball with sticky glaze and thai basil
TOMATO
Gelatina di pomodoro
PEACH
‘In My Element’ Riesling
Grilled peaches with arugula, charred corn, burrata
and sherry vinaigrette
SHORT RIB
‘The Sentinel on the Ridge’ Cabernet Sauvignon
Braised short rib with parsnip turnip puree, shiso gremolata, demi and roasted mushrooms
CHOCOLATE
‘But I Am’ Red Blend
Chocolate ganache cake with almond tuile granola and creme fraiche whipped cream
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Event Venue & Nearby Stays
1307 N. Rock Road, Wichita, KS, United States, Kansas 67206
Tickets
