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Join us for a late lunch in our Cholmondeley room. Relax by the fire with a 4 course meal and optional wine flight and forget what day or time it is (Thursday is after all, the new Friday..!)See the menu, created by our Head Chef specially for the day.
Arrival drink
English Sparkling Wine
Starter
Hibiscus rubbed, Josper smoked salmon, blood orange,
shaved fennel, pickled cucumber, caper and parsley dressing
Chablis
Main course
Roasted Welsh sirloin of beef, braised brisket, onion &
horseradish pithivier, beef fat carrot puree, pomme Anna,
buttered cabbage, Bordelaise sauce
Claret
Pudding
Spiced apple tart, Calvados caramel, almond and pretzel brittle, citrus creme fraiche
Riesling
Cheese, artisan biscuits & port
To book email [email protected], call 01948807070 and press 2 for Events or see link below.
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Event Venue & Nearby Stays
Old Hall Street, SY14 8NE Malpas, United Kingdom, Wrexham, United Kingdom
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