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Featuring Chef Costa Magoulas, the faculty and students in our renowned Culinary program, together with some of the area’s top-rated restaurants — whose owners, leaders and chefs are alumni of the program – the 4th Annual Cork & Fork event is one you don’t want to miss!We promise great wine, food and a sampling of beers from our Hospitality Beverage Science program. We will also be showcasing student artwork.
100% of the proceeds benefit students attending Daytona State College.
For information on sponsorships, please contact Kristen Hanson at [email protected] or Emily Elliott at [email protected].
Individual tickets will be available soon.
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Event Venue & Nearby Stays
1200 W Int'l Speedway Blvd, Daytona Beach, FL, United States, Florida 32114
Tickets
