
About this Event
MENU
* First course :- Watermelon Feta, cucumber salad , Milanese gremolata dressing.
* Main course :- Seared Cod glazed with Lime balsamic vinegar reduction, spiced coconut rice ,shaved fennel & citrus salad.
* Dessert :- No bake Key Lime pie with lime balsamic vinegar sauce
Wine Pairings
Menu Allergens: ginger, bay leaf, ground cardamom, ground cloves, cinnamon
*Pictures below are just sample photos



Event Venue & Nearby Stays
The Treasured Olive, 52 4th Street Northwest, Winter Haven, United States
USD 71.21