About this Event
Join Kim’C Market’s celebration of food with a cooking class featuring Chef Sung. Dive into the vibrant flavors of Korea as Chef Sung presents modern twists on traditional Korea food.
Connect with fellow food enthusiasts in a warm atmosphere set in a gorgeous home. After the workshop, enjoy a delightful dining experience with Chef Sung's creations, paired with wine. Walk away with food knowledge and a gift from Kim'C Market. Location will be disclosed to ticket purchasers only.
Chef Sung is a New Yorker from Seoul, South Korea, that cooks globally inspired comfort food. She has been re-inventing classic dishes inspired by the City, and her travels from all over the world, especially Asia. As a self-claimed “retired” artist, she fell into visual arts, but cooking chose her.
“Cooking is the only form of craft that satisfies all of our senses, providing physical and emotional experience”. Graduate of The French Culinary Institute, she’s spent years training at some of the most acclaimed restaurant kitchens in NYC, including Michelin starred Gilt, and The Spotted Pig, Danny Meyer’s trattoria Maialino, and a RAW and vegan authority Pure Food and Wine. Her philosophy on cooking reflects these trainings.
Event Venue & Nearby Stays
SoHo, SoHo, New York, United States
USD 195.00