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Join us for a hands-on cooking class where you'll learn how to properly braise beef and make a salad and entree. Enjoy picky snacks while we cook, and dine on a 3-course meal including dessert. You'll also learn about wine pairing from Taylor Brooke Winery and enjoy a tasting. Take home a bottle of wine and a bag of coffee, and leave feeling confident to execute this cooking technique again and again. The class will be held in a professional kitchen setting, but with a friendly and comfortable atmosphere for you to ask questions, make mistakes, and learn how to fix them.
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Event Venue & Nearby Stays
17 Fabyan Woodstock Rd, Fabyan, CT, United States
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