Advertisement
Transport your palate to the French countryside with this immersive culinary experience featuring classic techniques, seasonal ingredients, and indulgent flavors.Prepare a full meal that blends rustic charm with refined presentation.
Menu Highlights:
Brie en Croute – Creamy brie wrapped in golden puff pastry, served warm and melty
Coq au Vin Blanc – A lighter take on the French classic, with tender chicken simmered in white wine, herbs, and aromatics
Roasted Garden Squash – Fresh squash harvested from our garden, simply seasoned and oven-roasted to perfection
French Lava Cakes – Rich chocolate cakes with a molten center, served warm for a decadent finish
👨🍳 Learn essential French cooking techniques in a relaxed, supportive environment and enjoy seasonal ingredients and hands-on instruction
Advertisement
Event Venue & Nearby Stays
602 Main Ave, 58103, 602 Main Ave, Fargo, ND 58103-1912, United States
Tickets
