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The Seder will be catered by Chef Gretchen Hardy from The Porch, who will provide each seder table with 3 vegan appetizers, 3 entrees (chicken, beef and haddock), and a vegan/gluten free entree of Thyme Crispy Potatoes. When you register, you do not need to indicate your menu choices. Early Bird Registration deadline April 1. Complete details at https://bajcvermont.org/community-seder-2025-5785/
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Event Venue & Nearby Stays
West Village Meeting House, 29 South Street, Brattleboro, 29 South St, Brattleboro, VT 05301-6151, United States,West Brattleboro, Vermont
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