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Partnering with our sister restaurant Amici Italian, we are offering a 4-course dinner paired with a curated selection of our award winning craft beer. Each course you will be walked through the tasting and pairing notes by our culinary director Tanner Aronson before being left to enjoy. Come join us for a wonderful evening of beer pairings with some delicious Italian food.Course 1 - Welcome
Dish : Creamy Burrata nestled on a bed of greens and adorned with vibrant pumpkin seed pesto.
Beer Pairing: Italian Pilsner
Course 2: Starter
Delicate Carpaccio crowned with peppery arugula and fennel salad, accompanied by rustic focaccia and zesty Italian aioli
Beer Pairing: Dry Hopped Brett Ale
Course 3 : Main
Dish : Braised short rib pappardelle, with ethereal lemon ricotta drops
Beer Pairing : Toasted Coconut Black Lager
Course 4: Dessert
Dish: Imperial Stout Black Forst Petit Gateau
Beer Pairing: Fresh Batch Peach grape Raspberry Cherry Sour
*Special preparation is being made for this menu. Substitutions or modifications are politely declined. Email [email protected] for inquiries about accommodating dietary restrictions
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Event Venue & Nearby Stays
2281 West Railway St., Abbotsford, BC, Canada, British Columbia V2S 2E3
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