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Dive into a world of culinary excellence with Executive Chef Chris Dickens and his team of Island Entertainment and CoastAL Orange Beach Executive Chefs. With a 4:1 guest-to-professional chef cooking ratio, you will have an unmatched level of instruction! MENU
Appetizer:
Smoked Tuna Dip
White Cheddar Pimento Cheese
Gumbo Arancini
Main Course:
Pan Seared Grouper with Lemon Emulsion
Saffron Risotto
Broccolini with Garlic and Lemon
Dessert:
Praline Bread Pudding with Brown Butter Caramel Sauce
Event is for guests aged 19 and older, or minors with a guardian present. Alcohol served only to guests who are 21 and older and have a valid ID. To attend this unique opportunity, tickets are available at $250 per person.
Experience the state-of-the-art Rane Culinary Science Center with a cooking class from a culinary expert!
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Event Venue & Nearby Stays
Auburn University Horst Schulze School of Hospitality Management, 205 S. College St,Auburn, Alabama, United States
Tickets
