About this Event
One of the secrets of our cheese counter is the amazing cheeses we import from Belgium. From fresh, tangy goat cheeses to sweet, nutty Gouda, to funky washed rinds, it's truly an embarrassment of riches. And nothing goes with great Belgian cheese like great Belgian beer! The range of styles and flavors of Belgian beer is remarkable and helps bring out the very best in these cheeses. Join cheese and beer buyer Jeremy as we explore some of his very favorite beer and cheese pairings!
Event Venue & Nearby Stays
Formaggio Kitchen Kendall, 94 Hampshire Street, Cambridge, United States
USD 79.74