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🥐 5 Spaces Remaining! 🥐Sunday 23rd November 2025
Join seasoned cook and home economist Steph Clubb for a full-day Classic Pâtisserie experience at Perrys Field to Fork.
Embark on a delicious journey into the art of French-inspired baking, learning how to create eye-catching bakery classics with confidence and flair.
Under Steph’s expert guidance, you’ll master traditional pâtisserie techniques and pick up tips to elevate your baking — whether you’re a keen home baker or simply looking to try something new.
✨ On the menu:
🍰 Mini Tarte Tropézienne
🍓 Strawberry Frasier Cake
🥧 Seasonal Fruit Frangipane Tart
Expect a day filled with creativity, hands-on learning, and mouthwatering results — all in our beautiful, professional kitchen here in Staffordshire.
📅 Limited availability — only 5 spaces remaining!
📞 Call 01785 851 911 or visit our website to book your spot today.
#BakingClass #Patisserie #LearnToBake #CookingExperience #StephClubb #CookerySchool #PerrysFieldToFork #Staffordshire #FoodLovers #BakingWorkshop #HandsOnCooking
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Event Venue & Nearby Stays
Perrys Field to Fork, 23 Stafford Street,Stafford, United Kingdom
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