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Get back to your roots and learn how to get maximum flavor with minimal effort with these hearty winter vegetable roasts.About this Event
Discover the simple art of roasting winter vegetables in this hands-on class focused on bringing out deep, cozy flavors. Learn how to season, cut, and roast vegetables like carrots, parsnips, squash, and celeriac to achieve perfect caramelization every time. You’ll leave with practical tips and inspiration for easy, nourishing winter meals.
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Event Venue & Nearby Stays
Town & Country Markets Poulsbo, 20148 10th Ave NE, Poulsbo, United States
Tickets
USD 37.00
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