About this Event
Get ready to kick off the Cinco de Mayo celebrations early with a hands-on cooking class full of bold flavors and good vibes! Join us for a fun and interactive experience where you'll learn to make an incredible lineup of Mexican-inspired dishes. You’ll learn new kitchen skills, meet fellow food lovers, and, of course, enjoy an incredible meal at the end. Plus, you'll leave with the confidence to recreate these flavors at home and impress your friends and family! Our menu features:
- Shrimp Enchiladas
- Mexican Street Corn (Elote)
- Tamale Pie
- Arroz Con Leche (Mexican Kahlua Rice Pudding)
Whether you're a novice in the kitchen or a seasoned chef, this class offers something for everyone. Come hungry and leave inspired!
What to Expect:
- Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
- Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
- Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
- Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy a tasting of the delicious menu you've prepared.
- Take-Home Recipes: Leave with detailed recipes and tips to recreate these dishes on your own.
Sign up today to reserve your spot!
Gratuity is not included.
*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.
Event Venue & Nearby Stays
Barry's Appliance & Culinary Kitchens, 565 Union Avenue, Bridgewater Township, United States
USD 64.55