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Back by popular demand, our Christmas Wreath Making Workshops return to The Cow on Friday 29 November, Saturday 7 December & Thursday 19 December - with the option of evening and day time workshops.Our in-house wedding florist, Jo of Afton Blooms, will once again be running the workshops. They are a lovely excuse to do something a bit different and creative with friends and family!
This year, with the evening workshop, you will receive a festive drink on arrival and have the option to stay and enjoy a delicious meal with a special 10% discount off the menu. The lunchtime workshop provides tea/coffee and cake, but you may also wish to have an early/late lunch, and benefit from the 10% discount too.
All workshop materials are provided, including frame, moss, foliage, bow, berries, and various scented decorations (oranges, cinnamon, pine cones, etc). Hangers for the Christmas wreaths will also be made.
Places are limited, so early booking is advised.
EVENING WORKSHOPS
Friday 29 November, Saturday 7 December & 19 December
5:30pm start
Festive drink on arrival
Option to enjoy a delicious meal at The Cow (at 7.30pm) with a special 10% discount off the menu price
Cost is £30 per person including all materials and festive drink. Please note on the booking form if you plan to have a meal afterwards.
DAYTIME WORKSHOPS
Friday 29 November & Thursday 19 December
1:30am start
Enjoy tea/coffee and a slice of delicious cake whilst crafting your Christmas Wreath.
Option to enjoy an early or late lunch at The Cow with special 10% discount off the menu price.
Cost is £37 per person including all materials and refreshments (tea/coffee + cake). Please note on the booking form if you plan to have a meal.
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Event Venue & Nearby Stays
Tapnell Farm, Newport Road, PO41 0YJ Yarmouth, United Kingdom, Newport, United Kingdom
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