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Party Night offering the festive menu then dance the evening away with DJ Sam with our disco night. Food bookings 6-8pm
Booking only
Pre order only
call 01323 762371 to book
3 course £35.00, 2 course £30.00
To start:
APPLE & PARSNIP SOUP served with rustic bread
PRAWN MOUSSE creamy mousse seasoned with dill & lemon served with toasted rustic bread
WILD BOAR CROQUETTES with port and cranberry jam, carrot & onion garnish
OVEN BAKED ROSEMARY CAMEMBERT
baked in a herbed roll with caramelised onion chutney
MALTED COUNTRY BREAD
with our cranberry & orange christmas butter
The Main event:
TRADITIONAL CHRISTMAS TURKEY DINNER served with roast potatoes, parsnip, Brussels sprouts, chantenay carrots, braised purple cabbage, stuffing & pigs in blankets
SLOW COOKED PEVENSEY ROAST LAMB marinated in mulled wine & rosemary served with vegetable mash, chantenay carrots, parsnip crisp finished with a mulled wine gravy
HONEY & MUSTARD GLAZED PORK BELLY with roasted apples, chantenay carrots, leek & potato rosti
ROOT VEGETABLE & APRICOT ROAST topped with goats cheese served with green beans, roast potatoes & warm cranberry sauce
OVEN BAKED SEA BASS served on a leek & potato rosti, drizzled with a vanilla & coriander sauce, served with green beans
For afters :
TRADITIONAL CHRISTMAS PUDDING with brandy cream
HOMEMADE MINCE PIE ICE CREAM served with shortbread biscuit
LEMON MERINGUE PIE with raspberry sorbet
CHOCOLATE FONDANT served with homemade cherry ice cream & white chocolate shavings
CHEESE BOARD
a trio of cheese, chutney & mixed crackers
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Event Venue & Nearby Stays
High street, BN24 5LE Pevensey, United Kingdom, Eastbourne, United Kingdom
