About this Event
Ya Mas Greek Taverna Is The Most Magical Place Of The Year For The Holiday Season ! ! !
This Year We Will Feature 250,000 Onaments, 150,000 Lights, Miles and Miles Of Ribbon, & Tons Of Trees.
Five Course Meal Served As Family Style.
$99 Per Adult | $65 Per Child
Menu
Appetizer (Choice Of Two )
- Smyrna Meatballs- Prime Beef, Smyrna Spice, Tomato, Mizithra
- Scallops Wrapped In Bacon- Maple Mustard Glaze
- Shrimp Cocktail- Collosal Shrimp, Ouzo Cocktail Sauce, Grilled Lemon
- Cranberry Rosemary Tyropitakia- Blend Of Six Cheeses, Hand Rolled Phyllo, Cranberry Rosemary Preserves, Charred Jalapeno
- Asian Glazed Jidori Wings- Siraha Yogurt, Caramelized Fig Ginger Soy
- Spinach Feta & Artichoke Dip- Organic Baby Spinach, Roman Artichokes, Feta Of Eperos, Kasseri, Parmesan, Toasted Pita
- Greek Spread Combo- Tzatziki, Tyrokafteri, Fava, Avocado Hummus, Toasted Pita
Table Salad ( Choice Of One )
- Greek Village Salad- Heirloom Tomatoes, English Cucumber, Red Onion, Capers, Tri Colored Peppers, Feta Of Eperos, Kalamata Olives, Sea Fennel, Extra Virgin Olive Oil
- Ceasar Salad- Hearts Of Romaine , Parmesan Shavings, Croutons, Creamy Ceasar Dressing
- Greek American Salad- Baby Greens, Heirloom Tomatoes, English Cucumber, Roasted Red Peppers, Pepperoncini, Red Onion, Kalamata Olives, Creamy Greek Dressing
Soup ( Each Guest Choice Of One )
- Chicken Avgolemono Soup- Organic Free Range Chicken, Mire Poix, Rice, Chicken Stock, Lemon Emulstion
- Butternut Bisque- Local Butternut, Coconut, Cream, Butter, Local Maple
- Cream Of Lentil-
Main Course( Choice Of Three )
- Braised Short Rib- Demi Glace, Red Wine, Mire Poix
- Hand Battered Chicken Fingers- Organic Free Range Chicken, Olive Oil Fried, Served With Sour Cherry BBQ, Honey Dijion, Ranch
- Chicken Broccoli Alfredo- Organic Free Range Chicken, Organic Broccoli, Creamy Alfredo, Cavattapi, Parmesan
- Maple BBQ Steak Tips- Wagyu Beef, Local Maple, House-Made BBQ
- Chicken Parmesan- Panko Crusted Organic Free Range Chicken, Marinara, Mozzarella, Parmesan
- Local Turkey Roulad- Slow Roasted All White Meat, Cornbread Stuffing, Pan Gravy
- Baked New England Haddock- Butter, White Wine, Ritz Crumbs, Grilled Lemon
- Shrimp Scampi- Collosal Shrimp, Garlic, White Wine, Fresh Herbs, Heirloom Tomatoes, Butter
- Braised Lamb Shank- Tomato, Demi Glace, Fresh Herbs, Mire Poix, Slow Braised
- BBQ Braised Pork- Berkshire Pork, House Made BBQ Sauce
Sides (Choice Of Three)
- Baked Mac & Cheese- Cavatappi Pasta, Cream, Cheddar, Gruyere, Gouda, Crumb Topping
- Green Bean Casserol- Harrot Vert, Cream Of Mushroom, Gouda, Crumb Topping, Fried Shallots
- Whipped Potatoes- Yukon Gold Potatoes, Butter, Cream
- Green Beans- Harrot Vert, Zuccini, Lima Beans, Zucchini, Onion, Tomato, Peppers, Fresh Herbs
- Butternut Puree- Local Butternut, Local Maple, Cream, Butter
- Roasted Asparagus- Jumbo Olive Oil Roasted
- Honey Glazed Carrots- Baby Carrots, Greek Honey, Fresh Herbs
- Waffle Fries- Seasoned, Olive Oil Fried, Oregano, Parmesan, Roasted Garlic Oil
- Roasted Brussels- Bacon, Balasamic Glaze, Parmesan
Desserts & Hot Chocolate Bar
- Array Of Toppings For A European Hot Chocolate
- Array of Holiday European & New England Desserts
Event Venue & Nearby Stays
99 Rockingham Park Blvd, 99 Rockingham Park Boulevard, Salem, United States
USD 25.00