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Celebrate Christmas Eve with an exquisite dining experience at Gorji featuring a specially curated multi-course menu designed to delight. Choose from a range of thoughtfully prepared dishes including seasonal flavors and signature creations by Chef Gorji.
Menu Highlights:
- Appetizers: AAA Sushi Grade Yellow Fin Ahi Tuna Crostini Braised Escargot or Pan-Fried Catfish with Greens and Remoulade.
- Salads: Red Grapefruit and Goat Cheese Kale & Romaine Caesar or San Danielle Prosciutto with Gorgonzola Yogurt Dressing.
- Entrees (served with grilled vegetables): Turkey with Cognac Sauce and Sour Cherries Prime Beef Tenderloin with Gnocchi Gorgonzola Texas Red Snapper with Butter Seared Shrimp or a Vegetarian Three-Cheese Spinach Lasagna.
- Desserts: Flourless Chocolate Cake Vanilla Ice Cream with Dried Rose Petals or House-Made Kefir Cheese with Pomegranate Reduction.
Pricing:
- Dine-In:
- 3-Course Dinner: $119 (plus tax)
- 4-Course Dinner: $129 (plus tax)
- Takeout:
- 3-Course Dinner: $96 (plus tax)
- 4-Course Dinner: $105 (plus tax)
Details:
- Pre-payment is required.
- Reservations are essential for dine-in and takeout.
- Gorji is a tip-free restaurant.
Reservations: Call 972-503-7080 to secure your table or place your takeout order by December 23.
Indulge in a Christmas Eve dinner that pairs elegant flavors with an intimate dining experience. Celebrate the season with Gorji.
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Event Venue & Nearby Stays
Gorji Restaurant, 5100 Belt Line Rd Ste 402, Dallas, TX 75254, United States, Addison
