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A merry and stress-free Christmas Eve is guaranteed! Enjoy three delightful courses featuring Duck Liver Pâté Brûlée, Brasserie Catch Roasted Red Snapper and Caribbean Christmas Cake with ‘Coco Bluff’ coconut eggnog ice cream and garden sorrel jam. No cooking, no cleanup - just festive joy and an early bedtime before Santa arrives.CI$82 per person (plus grats). Choose an optional
wine pairing for CI$48
To reserve your seat, email [email protected] or call +1 345 945 1815.
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Event Venue & Nearby Stays
The Brasserie, Cricket Square, George Town, KY1-1004 George Town, Cayman Islands
Concerts, fests, parties, meetups - all the happenings, one place.
