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Join us in the grandeur of the Knights Hall for Christmas Day Lunch. Arrive from 12.30pm to a bucks fizz reception and take your seats to dine for 1pm.£85 Per Adult
£45 Per Child
A DEPOSIT OF £10PP WILL BE TAKEN ON BOOKING AND REMAINING BALANCE 1 MONTH PRIOR TO THE EVENT
PRE-ORDER’S REQUIRED 1 MONTH PRIOR TO THE EVENT PLEASE INFORM OF ANY DIETARY REQUIRMENTS
PRE-ORDER MENU
STARTERS
- Gin cured salmon, creme fraiche, pickled cucumber salad, wholemeal seeded bread GFA
- Cauliflower and wensleydale cheese soup V/GF
- Homemade chicken liver pate, fig chutney, crisp ciabatta wafers GFA
MAINS
- Roast turkey breast, bacon wrapped chipolata, cranberry stuffing,
gravy
- Roast peppered topside of beef, Yorkshire pudding
- Cranberry and herb crusted salmon, butter sauce
- Celeriac and spinach wellington VE
All served with roast carrots and parsnips, sprouts, roast potatoes
DESSERTS
- Traditional Christmas pudding, brandy sauce VE/GFA
- Baked custard tart, winter spiced plums
- Profiteroles filled with chocolate mousse, chocolate sauce, pralin
Call 01388 834 834 to Book
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Event Venue & Nearby Stays
The Manor House Hotel and Spa, West Auckland, Front Street,Bishop Auckland, United Kingdom
