About this Event
Deck the halls with Charcuterie cheer!
Unwrap your inner gourmet and create the ultimate holiday charcuterie masterpiece! The charcuterie experts from Beehive Charcuterie will share their secrets to pairing savory meats, artisanal cheeses, and fresh produce to create a stunning Christmas wreath platter.
Whether you're a holiday host or a foodie enthusiast, this workshop is your gift to becoming the charcuterie champion of the season!
What can you expect at our Charcuterie Workshop?
- 1.5 hour hands-on instruction filled with tips, tricks, and techniques from the business owners of Beehive Charcuterie
- A charcuterie kit that includes a sustainable palm leaf platter and all of the ingredients and supplies you'll need to create your board
- Informative takeaways with valuable info on charcuterie pairings and serving sizes
- Opportunity drawing for a fabulous holiday prize!
- Mingle with other foodies in a fun and casual setting
Roll up your sleeves and dive into a world of flavors as you create your very own board to brag about. This isn’t just a workshop; it’s a party on a platter!
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Attendance: Please arrive 15 minutes early to check in, wash your hands, and get settled in. You are also welcome to grab a drink or cider flight and a nosh prior to the workshop, available for purchase from Scion Cider Bar. We like to start right on time!
Cancellation and Transfer Policy: While we cannot offer refunds or exchanges, your ticket is fully transferable to another lucky person. Just ask the person attending in your place to provide the name of the ticket holder upon check in.
Age Requirement: 21+ only, valid ID required. No refunds for guests turned away without ID. U.S. State Drivers Licenses, State IDs, Passports or Military accepted.
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Visit Beehive Charcuterie's Instagram page!
Event Venue & Nearby Stays
Scion Cider Bar, 916 South Jefferson Street, Salt Lake City, United States
USD 71.21
